Menu
Fire-Grilled Favorites
All steaks are hand-cut in house, seasoned with our moon-dust blend, and finished over open flame. Chicken entrées and sides are built to match.
Steaks
Steak
Tim’s Signature Sirloin
$28
Lean, bold sirloin grilled hot and fast, served with crispy onion straws and house steak sauce.
Steak
Celestial Filet
$38
Center-cut filet mignon, seared in cast iron, topped with herb compound butter and a red wine reduction.
Steak
Crescent Cut Prime
$42
Prime cut seared in cast iron, finished with thyme, roasted garlic, and moon-dust seasoning.
Chicken & Mains
Chicken
Starfire Chicken
$24
Flame-grilled marinated chicken breast with charred lemon, served over garlic whipped potatoes.
Chicken
Southern Moon Fried Chicken
$22
Buttermilk-brined, pressure-fried thighs and drumsticks with hot honey drizzle and house slaw.
Sides
Side
Garlic Whipped Potatoes
$7
Smooth Yukon golds with roasted garlic and brown butter.
Side
Ember-Roasted Vegetables
$8
Seasonal veggies roasted on the grill, finished with lemon and smoked sea salt.
Side
Skillet Cornbread
$6
Cast-iron cornbread with honey butter and a hint of jalapeño.
Side
Moonlit Mac & Cheese
$9
Three-cheese baked mac with smoked cheddar, crisp bacon, and toasted crumbs.